Bake from Scratch

Bake from Scratch is a celebration of all things baking. A seasonal publication from Hoffman Media, this magazine is brimming with stunning photography, easy-to-follow recipes, techniques for creating beautiful, artisan baked goods, and endless inspiration for home bakers.

Bake from Scratch

Pound Cake, Always

A SHORT HISTORY OF POUND CAKE • Few cakes carry a story as enduring as pound cake. What began as a simple formula centuries ago has evolved into one of the most beloved and versatile cakes in the baking world—equally at home on a holiday table or served alongside a cup of coffee.

FOR ANYTIME AND EVERY DAY • Reliable, versatile, and always worth making, these pound cakes designed for every moment—easy enough for a weekday, yet refined enough to anchor a celebration.

WARM & COZY SPICES • When you crave warmth—something fragrant, layered, and full of depth—these elegantly spiced cakes deliver. Gingerbread, cinnamon, and cloves come together like a warm cozy blanket on a crisp fall day.

ROASTED & TOASTED NUTTY FLAVORS • For those who love a little toasted crunch inside a warm, buttery crumb, go nuts for these pistachio-, pecan-, and almond-packed favorites

DEEP & DECADENT CHOCOLATE • Deep, indulgent, and beautifully balanced, these chocolate-laden cakes are made to share but oh-so-hard to give away in those moments when only something dark will do

RIPE & BRIGHT FRUIT • These bright, fruit-filled pound cakes bring the season to life in every bite, where juicy pockets of fruit meet a tender, buttery crumb

INDEX

brand standards